
- Ethically sourced
- fresh from the farm
- Seasonal Boxes
- Moreton Bay farmers
- Ethically sourced
- fresh from the farm
- Seasonal boxes
Local Farm Fresh
Delivered
Ethically grown local produce,
custom & seasonal boxes
from our Moreton Bay farms.
Fresh produce boxes delivered to your door
What's Fresh Today
Choose individual items, pre-made seasonal boxes, or build your own box
Ethically grown, sourced weekly from local Moreton Bay farmers
Fresh to your door, Wednesdays & Fridays
🌱 Ethically Grown – Sustainable farming that care for the land
🚜 Local Farmers – Supporting Moreton Bay growers since 2013
📦 Flexible Orders – Individual items or subscription boxes
👨👩👧👦 Family Business – Personal service, every order
Our Farmacy, established in 2013, was founded with a mission to provide clean, farm-fresh produce to the Moreton Bay region, continuing the legacy of former owners Mark and Rosemary’s dedication to local, clean & fresh produce.
When Daniel took the reins, he embraced the vision of offering clean, fresh & healthy produce while supporting the land and farmers who nurture it, ensuring that the community could enjoy food that is as wholesome as it is environmentally responsible.
Our farmers employ holistic, environmentally friendly growing methods, reducing the need for harmful chemicals and pesticides. Many of our trusted partners use Integrated Pest Management (IPM), which encourages natural pest control by utilising beneficial insects to fight pests.
Romanesco is a part of the Brassica family, and like its fellow members cabbage and kale, the vegetable is loaded with vitamins C and K. It’s also rich in fiber, protective carotenoids and a set of phytochemicals that may protect our bodies against molecular degeneration.
Like so many other great beauties, Romanesco’s season in the sun is quite brief. Because it’s grown in a few key parts of the world – namely Italy and part of the eastern United States – a select, lucky few are treated to multiple Romanesco seasons.
Vertus Savoy Cabbage produces flat round heads of greyish-green leaves which are very hardy. They are late to mature and stands well without splitting.
The hardiest of all the cabbage family. Familiar for their crinkled and blistered leaves, they will withstand the hardest of our winters to give welcome green stuff to your dinners when fresh produce is in short supply
Cauliflower is high in fiber and water. Both are important for preventing constipation, maintaining a healthy digestive tract, and lowering the risk of colon cancer.
Cauliflower, not being one of the easiest of vegetables to grow is certainly regarded by many old hands as the test of a real gardener. But with good planning, regular care and a small dose of common sense, you can pretty much have cauliflower on the table all year round.